About Mora Knives
Mora Knives have been making knives since the 1600’s, and have been producing in their current location at Östnor, Mora, for over a century. What makes Mora knives so great? Their steel. For the money, you cannot beat a Mora knife in terms of performance, and functionality. Featuring models made of laminated (HRC 58-60), carbon (HRC 58-60), and stainless (HRC 56-58) steel, Mora knives are designed for multiple uses and functions: classic designed wooden handled outdoor knives, wood carving and wood working knives, and survival and tactical bush knives. Featuring Scandinavian (flat) grinds (which produce a very keen edge that is easy to sharpen), and drop point blades (to assist when gutting and skinning), Mora knives are practical, functional outdoor tools with models that will fit any budget.